Job Wanted: Prep Chef

Filled / Expired

Cassidy C.

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July 5, 2016

Hello! My name is Cass, and I am looking for an off-seasonal job for the winter. I have one year of culinary school, plus have worked at a pheasant hunting lodge for 4 years, serving up to 30 guests. I come from a ranch background, and have been cooking most of my life for events, parties, and branding crews. I am a willing, hard working, strong individual and I am ready to serve others great food! Please e-mail me if you think I can make a great addition to your team!

Experience Cow/Calves: 10+ Years
Experience Roping: 5-10 Years
Experience Calving: 1-5 Years
Experience Fencing: 5-10 Years
Experience Cook/Chef: 1-5 Years
Experience at Dude/Guest Ranch: 1-5 Years
Experience Front Office / Administrative: 1-5 Years
Need Room & Board?: Yes
What States Are You Willing to Move To?: All


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