Lodge Cook needed at Ranch Resort & Outfitter in Boulder, Wyoming ~ Seasonal

Filled / Expired

Big Sandy Lodge, LLC

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Boulder, WY
Job Type
Date Posted
April 14, 2022
Housing Offered
0-2 yrs

The Lodge Cook is responsible for providing three meals per day – 7:30am breakfast (with coffee by 6:30), sack lunches, and 6:30pm dinner. Meals are hearty, ranch-style, with variety and excellent presentation. Hot water for tea and coffee should be available throughout the day for cabin guests.

The Lodge Cook is responsible for the cleanliness of all areas of the Lodge and kitchen. The Lodge Cook is granted one day per week off on Tuesdays. On this day the Assistant cook will perform the Lodge Cook duties.

A fair amount of planning is involved in feeding the lodge guests and crew each day. The Lodge Cook plans a weekly menu and grocery list, based on current inventory, for a once-a-week grocery shopping trip carried out by management. This will be overseen by Lodge Management.

There may be between 10-40 guests and staff to feed on any given day, and the menu must be planned so that fresh food doesn't spoil by the end of the week. Prioritizing and time management are key to this position.

Welcoming guests is a daily task for which a friendly attitude is indispensable. Socializing with the guests during meals or after their rides is a must to make their dining and overall lodge experience the best it can be!

To apply, forward bio & resume to our email address.

Visit website here: https://big-sandy-lodge.com/

Big Sandy Lodge Wyoming

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